Request Ratification of Letter Supporting Fort McCoy Meat, LLC Grant Proposal Under the United States Department of Agriculture Meat and Poultry Processing Expansion Program – Phase 4

Board of County Commissioners · 2026-08-04 · agenda_item

The Board of County Commissioners, Marion County, has approved a request to ratify a letter supporting a grant proposal for Fort McCoy Meat, LLC. This proposal is for the United States Department of Agriculture Meat and Poultry Processing Expansion Program, Phase 4. The approval means the county is backing Fort McCoy Meat, LLC's application for this federal program. This support could lead to future expansion or development of meat and poultry processing capabilities. Businesses that supply equipment, provide construction services, or offer specialized processing support may find opportunities as this project moves forward. Early engagement with Fort McCoy Meat, LLC is advised as their grant application progresses.